CHOPPED PISTACHIO

INGREDIENTS

Pistachio

PACKAGING

Vacuum bags

ORIGIN OF PRODUCTS

· Pistachio: Italy (Sicily)

PRESERVATION

Keep in a cool, dry place away from light sources at a temperature max 15 °C

EXPIRATION

24 months from the date of manufacture

UTILIZATION

Ingredient to be combined in many desserts in pastry, but also as a base for meals in the kitchen.

PROCESSING

After harvesting the pistachio is dried in the sun, shelled and then chopped through an appropriate machine to obtain the grain

PEELED ALMONDS

INGREDIENTS

Almonds

PACKAGING

Vacuum bags

ORIGIN OF PRODUCTS

· Almonds: Italy (Sicily)

PRESERVATION

Vacuum-packed

EXPIRATION

12 months from the date of manufacture

UTILIZATION

Ingredient to be combined in many desserts in pastry, but also as a base for meals in the kitchen.

PISTACHIO FLOUR

INGREDIENTS

Pistachio

PACKAGING

Vacuum bags

ORIGIN OF PRODUCTS

· Pistachio origin: Sicily

PRESERVATION

In envelope

EXPIRATION

24 months from the date of manufacture

UTILIZATION

Ingredient to be combined in many desserts in pastry, but also as a base for meals in the kitchen.

TOASTED ALMONDS

INGREDIENTS

Almonds, salt, sunflower oil (traces)

PACKAGING

Vacuum bags

ORIGIN OF PRODUCTS

· Almonds: Italy (Sicily)

· Salt, Sunflower oil : Italy (Sicily)

PRESERVATION

Vacuum-packed

EXPIRATION

12 months from the date of manufacture

UTILIZATION

Ingredient to be combined in many desserts in pastry, but also as a base for meals in the kitchen.