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Grandma's Green Olives
GRANDMOTHER'S GREEN OLIVES
INGREDIENTS
Green olives (90%), Extra virgin olive oil, Oregano, Chili pepper, Salt.
PACKAGING
Envelope
ORIGIN OF PRODUCTS
· Green olives, Extra virgin olive oil, oregano: from local producers
· Chili pepper, salt: from local traders
PRESERVATION
Vacuum-packed
EXPIRATION
12 months from the date of manufacture
UTILIZATION
Mainly in appetizers and aperitifs
FEATURES
The olives are green to purple and are covered with numerous large lenticels. The shape is elliptical, slightly symmetrical with very high weight (10/15g) while the oil yield is low. The olives are also characterized by the easy detachment of the pulp from the core, for the high pulp/stone ratio, equal to 5.6