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PATE' OF GREEN OLIVES

INGREDIENTS

Pitted green olives, Extra virgin olive oil, Sunflower oil, Salt, Pepper, Oregano

PACKAGING

Sterile glass jars, with metal screw lid

ORIGIN OF PRODUCTS

· Oregano: from local fruit and vegetable markets

· Pepper: from local traders

· Pitted green olives, Extra virgin olive oil, Sunflower oil, Salt: from local producers

PRESERVATION

with pasteurization

EXPIRATION

24 months from the date of manufacture

UTILIZATION

Excellent to spread on bruschetta

PROCESSING

The green olives are washed manually or in the washing machine and then blended with a special blender. The dough, thus obtained, is seasoned with the rest of the ingredients. Then we move on to filling the jars manually or with a special filler. The jars, after the addition of oil, are corked and pasteurized.

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Specific References

ean13
8028447000560
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