- New
Pesto alla Trapanese
TRAPANI PESTO
(Tomato pesto)
INGREDIENTS
Red Tomato, Extra virgin olive oil, Basil, Almonds, Garlic, Salt, Pepper
PACKAGING
Sterile glass jars, with metal screw lid and/or tray
ORIGIN OF PRODUCTS
· Red tomato, Basil : Italy (Sicily)
· Garlic: Italy (Sicily)
· Pepe: Italy (Sicily)
· Almonds, Extra virgin olive oil, Salt: Italy (Sicily)
PRESERVATION
with pasteurization
EXPIRATION
24 months from the date of manufacture
UTILIZATION
Excellent for seasoning first courses, but can also be used over bruschetta