- New
Busiata Trapanese Short Bronze Drawn
TRAPANI BUSIATA DRAWN IN BRONZE
INGREDIENTS
Durum wheat semolina, Water.
PACKAGING
Food grade polyethylene bag
COOKING
10 minutes
PRESERVATION
Keep the place cool and dry
EXPIRATION
24 months from the date of manufacture
MICROBIOLOGICAL CHARACTERISTICS
Total microbial load < 1000 CFU/g - Staphylococcus aureus < 100 CFU/g - Salmonella = Absent/25g
PROCESS
The product is obtained from the drawing, rolling and consequent drying of dough prepared exclusively with durum wheat semolina and ash water on dry matter